Designed for easy, confident home pressure canning.

The only method recommended safe by the U.S. Department of Agriculture for 
canning low-acid foods such as vegetables, meats, and fish. 

Doubles as a water bath canner for preserving fruits, jams, jellies, pickles, 
and salsa.

Easy-to-read dial gauge registers a complete range of processing pressures. 

Air vent/ cover lock gives a visual indication of pressure inside the canner 
and prevents the cover from opening until pressure is safely reduced. 

Constructed of extra-strong, warp-resistant aluminum.

Includes canning rack and complete instruction and recipe book.

Suitable for use on regular and smooth-top ranges. 
 
Presto* 23-Quart Pressure Canner 
23-quart liquid capacity (21.8 liters)  
Stock No. 01781

*"Presto" is a registered trademark of National Presto Industries, Inc. in the 
United States of America and/or other countries.